Indian Culinary Institute [ICI], Noida was established in the year 2008 as a Public Educational Institution. ICI Noida is approved by NCVT, and is affiliated with IGNTU, Amarkantak. Indian Culinary Institute offers admission in the field of Hotel Management at UG/ PG level. Gyan Bhushan is the Director.
The foundation of Indian Culinary Institute in Noida was laid down in 2018. It is an autonomous institute that runs academic programs in collaboration with Indira Gandhi National Tribal University.
The aim of ICI Noida is to teach structured educational curriculum in the area of Culinary Arts and Management. Its key objective is to become an academic institute that supports and intends to promote, preserve, and disseminate education related to Indian Cuisine.
Candidates interested in taking admission in BBA (Culinary Arts) and MBA (Culinary Arts) programs need to submit their application through the official website of Indian Culinary Institute. They must fulfil the given-below qualifications to get admission here:
Programs |
Eligibility |
BBA Culinary Arts |
|
MBA Culinary Arts |
|
Institute Name | Indian Culinary Institute, Noida |
Estd. Year | 2008 |
Affiliated to | IGNTU, Amarkantak |
Approved/Recognised by | NCVT |
Type | Public |
Programmes offered | UG/ PG |
Director | Gyan Bhushan |
Address | A - 35, Near NCHMCT, Block - A, Industrial Area, Sector 62, Noida - 201309, Uttar Pradesh, India |
Contact Number | +91-9717810395 |
Official Website | https://www.icinoida.com/ |
ICI Noida arranges on-campus placement activities every year for its graduate students. It invites leading companies of hospitality, hotel, and related sectors. Graduate students can explore many career opportunities in these sectors such as Chef, Kitchen Management Positions, Management Executive, Culinary Expert, Indian Navy Hospitality Services, etc.
It also assists its pass-out students in getting placements in foreign companies. It also organises Student Exchange Programs in collaboration with renowned Culinary Institutes across the world to provide its students better exposure and experience in this respective field.
The Noida campus of Indian Culinary Institute consists of facilities like Smart Classrooms, Microbiology Labs, Specialised Kitchen, Separate Hostels, and Training Restaurants.
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